2019 Exhibitor List

This steam cooker-stretcher is designed for the production of pasta filata cheese (mozzarella, pizza cheese) by using cow curd, fresh or frozen curd. It is suitable for the production of analogue mozzarella by using as powders, rennet casein, starch and vegetable fat. It can also produce processed and cream cheese.

Company Name: MilkyLAB Srl
Stand No.: BP39
Hall: 103
Zone: DrinkTechAsia | ProcessingTechAsia | ProPak Asia
Country/Region: Italy

MilkyLAB Italy is a leader in designing and producing machines and automatic systems to produce mozzarella, pizza cheese and cheeses since 1980. Thanks to the experience and know-how acquired over the years in the Italian and international cheese ind...

VIA R.DELLA COSTA 670 A ., Italy
Tel : +39-059-260723
Fax : +39-059-260723
E-mail : [email protected]
Website : www.milkylab.it
SME : No

Agents & Representatives / Participating Companies

OZZAGO CO., LTD